Please welcome guest poster Bobby from Chinese Recipes Here’s another great side dish to go with your Chinese dinner – a recipe for Oyster mushrooms. Oyster mushrooms are very good to eat and you should be able to find them at any decent market. They are commonly used in Japanese and Chinese cuisine as a delicacy. This recipe is very easy and is nothing more than a basic stir fry. Normally I just sauté my mushrooms in garlic and butter and that tastes great, but I think this is a lot better! Instead of just adding garlic and butter we are adding other ingredients such as soy sauce, white wine and rosemary. I was really amazing by the great flavor that the mushrooms had after frying them. If by some chance Oyster mushrooms are not available to you, I would think this recipe would go great with many other types of mushrooms as well. Enjoy.

Ingredients:
8 ounces fresh oyster mushrooms (rinsed)
1 tablespoon garlic (minced)
2 teaspoons olive oil
1 teaspoon rosemary (minced)
1 teaspoon butter
2 teaspoons all purpose flour
1 teaspoon dry white wine (or sherry)
1 tablespoon soy sauce

Cooking Instructions:

Step 1: Slice mushrooms into pieces. Sauté garlic in olive oil for 15 seconds. Add mushrooms and sauté 3 minutes.
Step 2: Add rosemary and butter and stir fry until butter is melted. Sprinkle mushrooms with flour and stir fry.
Step 3: Add wine and soy sauce and cook until liquid slightly thickens and the mushrooms are tender.

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My son says it was massive murder. He loves to catch them gills and really enjoys the fish fry that follows. We packed all our gear up and headed for the lake yesterday afternoon. The action was fast. First cast I landed a large bluegill. It did not stop their. It turned into two hours of fun and produced a nice mess of fish. My bait of choice for this trip, a Black fly. My son simply used crawlers and a bobber. Both fishing baits did very well.

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A beautiful day here in Upper Michigan. It is starting to dry out , so we do need some rain. I was out of town last week and we had a couple days of rain. Right after the rain would have been a great time to go foraging for Oyster mushrooms. Although a little late I decided to go take a look today and see what I could find. I was able to find enough Oyster Mushrooms that weren’t dried out to take home. I will be posting the recipe we used on this collection of mushrooms in the recipe catagory . If you are not familiar with the oyster mushroom I have included the link from a previous post. Wild mushrooms-Hunting the Oyster mushroom
I also came across a mushroom called Platterful. This mushroom is edible but has absolutely no taste. They are very plentiful here in the spring and early summer. But are of no use.

Platterful Mushroom (Tricholomopsis platyphylla)

Cap-2 to 5 inches brownish grey streaked with dark radial fibers. Gills attached.Stem-3 to 5 inches fibrous with tough rind.Spore Print WhiteSeason-May to early October

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If you have been reading the articles I have posted. You probably realize I always say get by with the lightest pound test line possible. What is the main reason for this? Some fish seem to be more line sensitive than others. An example is Brown Trout. I don’t think I have ever caught a Brown when using over 8 lb test mono tolling here in Keweenaw Bay. Usually I am trolling for salmon with heavier line. When I have a guest on my boat I will put down an extra line or two. Out of necessity one of the rigs will have lighter line. And like it is magic that line will produce at least one Brown Trout and maybe two. Crappies are another great example. One time I can remember being out fished big time by a buddy of mine. For fishing lures both him and I were using 1/8 oz pink and white crappie jigs. The only difference was he had 6 lb test mono and I had 8. I caught two fish. He caught his limit of 25. What a huge difference.Carry extra spools of line with you. One a little heavier and one lighter then what you have on your main rig. More factors come into play than just the fish. How many snags are their? Four pound test monofilament line will break a lot easier than eight. You have to be able to fish. Being hunk up and breaking your line all the time in snags is not the way to do it. Your only solution may be to use the heavier line. Also fishing with lighter line you need to use a lighter drag setting. How much room do you have to let the fish run? Do you have to be concerned with holding them in to a tight area? These are all questions you should ask yourself when choosing what pound test line to use.

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 This is one of my favorites. The sweet tooth mushroom or in this area they are called the hedgehog mushroom is very plentiful here in upper Michigan. Season starts in July an goes though September. I have my best luck foraging for the Sweet Tooth mushroom starting around the beginning of August and though the middle part of September.When my kids were younger-this was their favorite. They would come running to the door when I got home to see if I had found any.

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(Please welcome guest poster Bobby from Chinese Recipes)
One of my favorite things to do during the summer here in Michigan is go fishing. Bluegills and crappie taste great and there’s nothing better than some fresh fish. A few days ago I went fishing and caught some pretty nice crappies and I figured I would try something different with them. I decided to try a little heat by making a delicious recipe for Cajun crappie. I felt the Cajun seasoning played an important role giving it just the right amount of heat. The fish is first tipped in batter, rolled in a spicy cornmeal mixture, and then fried in the pan. This recipe is best served with Tabasco sauce, pepper sauce, or pineapple salsa.

Ingredients:
1 lb crappie fillets
1/2 cup milk
½ cup flour
2 eggs
1 cup cornmeal
1 tablespoon Cajun seasoning
½ teaspoon salt
¼ teaspoon pepper

Cooking Instructions:

Step 1: Mix together flour, eggs and milk in a bowl. In another bowl mix together corn meal, Cajun seasoning, salt, and pepper.
Step 2: Dip crappie fillets in the wet mixture to coat and then roll in the dry mixture.

Step 3: Fry fillets in oil on both sides until both sides are golden brown or until fully cooked.

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The wind really blew here Saturday making fishing very difficult. So we waited till Sunday and decided to do some crappie and gill fishing. Along with the wind on Saturday it was very hot here. A cold front moved into the area on Sunday. The cooler weather-especially the 1^st day usually slows the fishing down but we decided to go anyway. We did not catch a lot -but did wind up with some very nice fish. Enough for a good meal.. We started out using crawlers and flies on the gills then changed to ¼ oz pink and white jigs toward evening for crappies. All in all it was a nice fishing trip.Just a few quick tips for crappie fishing.Use as light of line as possible-preferably 4 or 6 lb testThe fishing jig colors that seem to work best for me are pink and white, black on black and black and white.If you are fishing from shore use a weighted bobber with a 1/32 or 1/16 oz jig. This will help increase your casting distance. The bobber will also help keep the jig out of the weed beds and bottom snags.

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 It is the 1^st day of the Annual Lake Trout fishing Tournament her in L’anse Michigan today. It is very windy making a tough start . It is an offshore wind which helps a lot. Even though the bay is choppy the turnout seems to be very good. Lake trout fishing in the bay has been good over the past couple of weeks. This contest ends Sunday afternoon. If the wind doesn’t go down bobbing for lake trout will not be possible- it will strictly be a trolling game.Just a quick tip on trolling for salmon and lake trout using downriggers. Use a slider line- cut a piece of monofilament line the same pound test you are trolling with- about 10 to 15 feet long. Attach a swivel to both ends. Lower your main line down attached to your downrigger release. After you have it set into place use the swivel on one end of the line and attach to your main line. Put a fishing lure on the other end and feed it into the water. The swivel will slide down the main line and come to rest in the bow of the line from the current caused by the trolling movement. You now have a suspended line helping you cover a lot more depth area.This works really well if you are trolling for lake trout. Lake trout usually run deep but salmon will usually be suspended. Run your main line deep and attach your slider. This method gives you a good shot at both.

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